japanese tasting menu: canary wharf
a japanese-style feast
join us on 11th and 26th june for a delicious tasting menu inspired by japanese cuisine: a tribute to japanese flavours, reimagined through a modern, creative, plant-forward lens. from onion tempura and delicate nigiri to chocolate sesame mousse, this menu boasts an explosion of flavour in every bite.
£40 per person for tables of two or more
includes a kyoto blush welcome drink: gin, yuzu curacao, jasmine tea infusion, raspberry and citrus
on the menu:
kyoto blush welcome cocktail: gin, yuzu curacao, jasmine tea infusion, raspberry, citrus
snack & small
house-made tsukemono seasonal japanese pickles, naturally fermented
robata-grilled edamame finished with soy butter and sea salt
nasu dengaku on crispy rice miso-glazed aubergine with scorched rice base
onion tempura matcha salt, yuzu mayonnaise
main plate
lemon teriyaki tofu with candied pine nuts, daikon braised in miso and lemon, accompanied by green salad with blistered green beans and classic wafu dressing
dessert
dark chocolate namelaka with matcha anglaise and a mixed sesame tuile
petit four sake truffle