valentine's

a celebration of connection and indulgence

for lovers, friends & family

our exclusive six-course,italian-inspired tasting menu is a thoughtful celebration of seasonal produce and flavour, designed to be shared. rooted in italian traditions of generosity and care, each dish is comforting yet refined, served alongside organic wines selected to complement each course. an understated way to mark the occasion, without ceremony or expectation.

6 courses for £60 | orangic wine pairing for £25 | 9-15 february, 12pm onwards

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valentine 2025 at mallow
italian valentine menu at mallow
valentine
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allergens

allergens

Allergens marked with * can be removed. Please ask the waiter for details.

  • welcome drink: hugo spritzsulphitesprosecco, elderflower, soda

  • entree: focaccia al pesto di agrumiglutennutswarm rosemary focaccia drizzled with citrus almond pesto

  • antipasti: salsa venezia asparagus & pistachiomustardnutssulphitessoyagrilled asparagus draped with creamy dressing of citrus confit garlic & caper mayonnaise topped with roasted pistachio nibs

  • primi: wild mushroom ravioliglutennutsfresh wild mushroom filled ravioli with wild mushroom cream finished with pink peppercorn & sage

  • secondo e contorni: artichoke alla guidea with radicchio chicory saladceleryglutensemolina coated roman artichoke in a saffron cream with herb pangrattato & a side of winter leaf & orange salad

  • dolce: elderflower panna cotta & poached rhubarbsoyalight set vanilla elderflower infused custard with poached rhubarb

  • piccola pasticceria: tiramisu chocolate cupnutssoyaa happy ending of delicate little chocolate shell filled with almond sponge coffee & light mousse

all our dishes are plant-based. not all ingredients are listed on the menu. speak to our team if you have any allergies or intolerances. whilst we take all reasonable precautions to prevent cross contamination, as our food is prepared & freshly cooked to order, there may be a risk that traces of all allergens can be found in any dish. we do not have dedicated preparation or cooking areas in our kitchens for nut-free or gluten-free food, & fryers will have been used to cook both wheat & wheat-free dishes. as a result, we cannot 100% guarantee that there will be no cross-contamination. an optional service charge of 12.5% will be added to your bill for the benefit of all our staff.