june is pride month – and for the last 53 years – has been a month dedicated to celebrating lgbtq+ communities around the world it is not only a time of celebration but also an opportunity for education and awareness.we…
read more view all newsplant-based dining is coming to wood wharf following from the success of our borough market restaurant, we’ll be opening our doors to our second location, in the heart of canary wharf, on monday 26th june. we’re excited to be the…
read more view all news“the people who make the biggest difference are the ones who do the little things consistently.” – katrina mayer today is earth day, a day to celebrate our wonderful planet and its incredible natural resources sustaining us. earth day is…
read more view all newsthe seasons are changing, and it is time to refresh your palates with our delicious new menu. our chefs have created a collection of mouth-watering dishes that showcase this season’s fresh and sustainable produce. from vibrant salads bursting with colour, to…
read more view all newsthe perfect easter treat, easy to make hazelnut truffles, with only a few ingredients. they also make great gifts, but we’re certain they’ll be eaten before you can give them away!…
read more view all recipesmallow is set to open our second location in canary wharf in june 2023. pioneered by the team behind mildreds, mallow first opened in borough market in november 2021, continuing the brand’s mission to power a plant-based movement across the…
read more view all newsceviche is a peruvian dish typically made from fresh raw fish cured in fresh citrus juices, most commonly lime or lemon. this refreshing recipe is made with melon instead. we used 3 types of melon, but you can pick your…
read more view all recipes